2018 Nougat Masterclass
This year for the Entwined in the Valley festivities we joined forces with Mondo Nougat to present a masterclass in nougat.
Andrea from Mondo presented and demonstrated as guests followed along with their own blob of fresh nougat. They were shown how to handle and work it and a crash course in chemistry. Guests were able to choose their favourite fillings and do their best to combine them into the sticky nougat. When all the mess was made, it was off to the barrel room for a tasting with James while guests had their nougat cut and packaged.
All the fun is in the gallery below.